Try this Roasted Mushrooms with Red Wine Butter recipe, or contribute your own.Suggest a better description
See original recipe: https://www.foodandwine.com/r...
For preparation instructions, visit the link above. Why not here? Read our Pledge to Food Bloggers.
Are you the original author? Claim your page on BigOven to get more exposure in our apps.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 recipe (1686g)|
|Recipe Makes: 1|
|Calories from Fat: 356 (42%)|
|Amt Per Serving||% DV|
|Total Fat 39.6g||53 %|
|Saturated Fat 22.6g||113 %|
|Monounsaturated Fat 9g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 91.5mg||28 %|
|Sodium 247.3mg||9 %|
|Potassium 4846.7mg||128 %|
|Total Carbohydrate 59.9g||18 %|
|Dietary Fiber 15.4g||62 %|
|Sugars, other 44.4g|
|Protein 44.3g||63 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 845
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.