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|Serving Size: 1 serving (353g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 97 (37%)|
|Amt Per Serving||% DV|
|Total Fat 10.8g||14 %|
|Saturated Fat 1.5g||8 %|
|Monounsaturated Fat 7.6g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 0mg||0 %|
|Sodium 930.2mg||32 %|
|Potassium 860.7mg||23 %|
|Total Carbohydrate 41.3g||12 %|
|Dietary Fiber 11.3g||45 %|
|Sugars, other 30g|
|Protein 2.8g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 262
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