Roasted peppers and dogs
by Maximstang
Im not really a pepper person but this is good!!
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 4 Slices red pepper ; cut peppers into 8 slices
- 4-5 sliced hot dogs ; slice dogs into bite size slices
- 1 can or jar spaghetti sauce
- 1 medium onion ; Diced
INSTRUCTIONS
Preheat oven to 375
In a Pyrex pan place sliced peppers on bottom.
Drizzle with olive oil.
Bake for 20-25 minutes.
Add sliced hotdogs and onions
Cover with sauce
Cook another 20 minutes.
Enjoy!!
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (28g) | ||
| Recipe Makes: 4 Servings | ||
|
|
||
| Calories: 11 | ||
| Calories from Fat: 0 (0%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 1.1mg | 0 % | |
| Potassium 40.2mg | 1 % | |
| Total Carbohydrate 2.6g | 1 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 2.1g | ||
| Protein 0.3g | 0 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 11
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.