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|Serving Size: 1 -8 serving (361g)|
|Recipe Makes: 6-8 servings|
|Calories from Fat: 35 (42%)|
|Amt Per Serving||% DV|
|Total Fat 3.9g||5 %|
|Saturated Fat 2.5g||12 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 10.2mg||3 %|
|Sodium 775.7mg||27 %|
|Potassium 125.2mg||3 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 10.6g|
|Protein 0.8g||1 %|
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Calories per serving: 83
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