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|Serving Size: 1 to 8 serving (223g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 191 (49%)|
|Amt Per Serving||% DV|
|Total Fat 21.2g||28 %|
|Saturated Fat 12.4g||62 %|
|Monounsaturated Fat 5.7g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 88.5mg||27 %|
|Sodium 1075mg||37 %|
|Potassium 291.1mg||8 %|
|Total Carbohydrate 38.6g||11 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 35.8g|
|Protein 11.5g||16 %|
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Calories per serving: 386
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