1. combine all ingredients in mixing bowl , lay on sheet pans, and roast for 20 minutes @ 350 degrees.
2. cool In walkin and reserve for later use.
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|Serving Size: 1 Serving (34g)|
|Recipe Makes: 120 Servings|
|Calories from Fat: 1 (8%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 3.2mg||0 %|
|Potassium 84.1mg||2 %|
|Total Carbohydrate 2.6g||1 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 2g|
|Protein 0.7g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 12
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