Prepare chili as directed on package. Set aside.
Place lettuce in large bowl. Top with tomatoes. Add chili and cheese
Top with olives and sour cream. Sprinkle with chips and taco seasoning
Per serving 1 salad 286 calories, 3.5g fat, 920mg sodium, 42g carbs, 12g fiber, 7g sugars, 24g protein
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (144g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 5 (4%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 8.7mg||3 %|
|Sodium 1045.6mg||36 %|
|Potassium 321.6mg||8 %|
|Total Carbohydrate 15.7g||5 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 15.1g|
|Protein 14g||20 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 120
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