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|Serving Size: 1 SERVINGS (66g)|
|Recipe Makes: 8 SERVINGS|
|Calories from Fat: 32 (22%)|
|Amt Per Serving||% DV|
|Total Fat 3.6g||5 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 25.3mg||1 %|
|Potassium 87.9mg||2 %|
|Total Carbohydrate 29.6g||9 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 27.6g|
|Protein 1.3g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 147
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