Cream margarine & sugar until light & fluffy. Add combined dry ingredients. Mix well. Press into bottom of greased 9-inch square pan. Sprinkle with remaining ingredients. Bake at 275 for 15-20 minutes until golden brown. Cool & cut. SUSAN CRACRAFT MADDOX MEMPHIS, TN From
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|Serving Size: 1 Serving (82g)|
|Recipe Makes: 16|
|Calories from Fat: 155 (43%)|
|Amt Per Serving||% DV|
|Total Fat 17.2g||23 %|
|Saturated Fat 4.3g||21 %|
|Monounsaturated Fat 6.9g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 0mg||0 %|
|Sodium 177.2mg||6 %|
|Potassium 91.4mg||2 %|
|Total Carbohydrate 52.7g||15 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 51.4g|
|Protein 2.7g||4 %|
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Calories per serving: 361
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