Combine first six ingredients, place 1 Teaspoon of dressing on grape leaf & roll tightly. Continue until all of the filling has been used. Place rolled grape leaves over chicken parts in a stewing pot & cover with cold water. Simmer over low fire for 1 hour. 20 minutes before done, add juice of 2 lemons, bring to a boil & simmer. MRS S.L. (LULU) RAMSEY From the
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|Serving Size: 1 Serving (150g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 206 (52%)|
|Amt Per Serving||% DV|
|Total Fat 22.9g||30 %|
|Saturated Fat 8.6g||43 %|
|Monounsaturated Fat 9.7g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 83.3mg||26 %|
|Sodium 77.5mg||3 %|
|Potassium 375.1mg||10 %|
|Total Carbohydrate 23.4g||7 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 22.8g|
|Protein 23.1g||33 %|
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Calories per serving: 399
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