Try this Rolls recipe, or contribute your own.
Suggest a better descriptionDissolve the yeast in 3/4 cup of warm water with sugar, let bubble have the scalded milk at lukewarm temperature (have bowl ready sugar + water).
Then add the yeast mixture to cooked scaled milk and gently slightly beaten eggs, mace and sugar.
Add 3 cups of flour and mix with hand mixer.
Add remaining 3 cups of flour and mix by hand.
Have large bowl greased and place in warm place. Place dough that you formed into ball, in bowl and cover _____
Let dough rise once, about 1 hour, double in size, then pun _____ fist and take out and put on flowered surface
Roll fought out to 1/4 inch thickness. Cut circles out of dough with drinking glass
Dip circle of dough into melted butter (one side only) fold ______ and place in greased glass dish. (Lasagna) (wash grease pan for 2nd)
Don't cramp the rolls in the pan because they have to have _____ again, just touching.
Let rise again, covered in warm places, till not quite doubled (Let rise until right over pan)
Bake at 400 degrees for 15 minutes make sure oven is preheated
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2047g) | ||
Recipe Makes: Servings | ||
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Calories: 4505 | ||
Calories from Fat: 865 (19%) | ||
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Amt Per Serving | % DV | |
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Total Fat 96.1g | 128 % | |
Saturated Fat 60.2g | 301 % | |
Monounsaturated Fat 25.3g | ||
Polyunsanturated Fat 3.6g | ||
Cholesterol 257.6mg | 79 % | |
Sodium 8612.7mg | 297 % | |
Potassium 1024.6mg | 27 % | |
Total Carbohydrate 925.8g | 272 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 921.3g | ||
Protein 21.2g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4505
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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