Rootbeer Float Cookies
by bowen723
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INGREDIENTS
- 3/4 cup butter
- 3/4 cup brown sugar
- 1/4 cup white sugar
- 1 pkg instant vanilla pudding mix
- 2 large eggs
- 1 tsp rootbeer concentrate
- 2 1/4 cup flour
- 1 tsp baking soda
- 1 cup white chocolate chips
INSTRUCTIONS
Preheat oven to 350 degrees. Grease 2 baking sheets.
Beat butter, brown sugar, and white sugar together in a bowl with an electric mixer until creamy; beat in pudding mix. Add eggs and root beer concentrate; stir in flour and baking soda. Fold chocolate chips into the dough.
Drop spoonfuls of dough 2 inches apart on the baking sheets.
Bake in the preheated oven until golden, 8 to 10 minutes.
NOTES
bowen723
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (76g) | ||
| Recipe Makes: 24 Servings | ||
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| Calories: 311 | ||
| Calories from Fat: 166 (53%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 18.5g | 25 % | |
| Saturated Fat 11g | 55 % | |
| Monounsaturated Fat 5.1g | ||
| Polyunsanturated Fat 0.9g | ||
| Cholesterol 125.7mg | 39 % | |
| Sodium 136.8mg | 5 % | |
| Potassium 77.2mg | 2 % | |
| Total Carbohydrate 34.6g | 10 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 34.6g | ||
| Protein 3.3g | 5 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 311
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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