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Serving Size: 1 Serving (701g) | ||
Recipe Makes: 2 | ||
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Calories: 1350 | ||
Calories from Fat: 872 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 96.8g | 129 % | |
Saturated Fat 25.7g | 128 % | |
Monounsaturated Fat 45.7g | ||
Polyunsanturated Fat 17.3g | ||
Cholesterol 374mg | 115 % | |
Sodium 1262.8mg | 44 % | |
Potassium 1776.4mg | 47 % | |
Total Carbohydrate 8.4g | 2 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 5.6g | ||
Protein 106.7g | 152 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1350
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