Sprinkle the food to be marinated with lemon and lime juice. Combine the remaining ingredients in the container of a food processor. Process until smooth. Makes about 3/4 cup
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|Serving Size: 1 Serving (175g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 30 (24%)|
|Amt Per Serving||% DV|
|Total Fat 3.4g||4 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 3.7mg||1 %|
|Sodium 69mg||2 %|
|Potassium 542.4mg||14 %|
|Total Carbohydrate 26.3g||8 %|
|Dietary Fiber 7g||28 %|
|Sugars, other 19.3g|
|Protein 5.8g||8 %|
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Calories per serving: 127
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