Rosemary Bloody Mary
by rotts4me
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INGREDIENTS
- bloody mary mix ; ZingZang is my favorite!
- fresh rosemary
- lime
- 1 - 2 ounces tequila
- worcestershire sauce
- sea salt
INSTRUCTIONS
Fill the glass halfway with bloody mary mix. Add 1 ounce tequila for a mild cocktail or 2 ounces for a stronger version. Squeeze the juice of half a lime into the drink and save a slice for garnish. Add 1/2 a teaspoon worcestershire sauce. Stir all ingredients together, top off
with ice and more bloody mary mix if needed.
For the garnish (this is the fun part!) chop rosemary and combine with sea salt for a delicious and fragrant rim. Garnish with a slice
of lime and a sprig of rosemary. It's serious the best smelling cocktail I've ever made!
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Recipe (126g) | ||
| Recipe Makes: 1 Serving | ||
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| Calories: 34 | ||
| Calories from Fat: 2 (6%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.2g | 0 % | |
| Saturated Fat 0.1g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 585.6mg | 20 % | |
| Potassium 164.4mg | 4 % | |
| Total Carbohydrate 10.9g | 3 % | |
| Dietary Fiber 0.8g | 3 % | |
| Sugars, other 10g | ||
| Protein 0.6g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 34
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