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Serving Size: 1 recipe (2599g) | ||
Recipe Makes: 1 | ||
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Calories: 5724 | ||
Calories from Fat: 3808 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 423.1g | 564 % | |
Saturated Fat 109.1g | 546 % | |
Monounsaturated Fat 200.7g | ||
Polyunsanturated Fat 81.9g | ||
Cholesterol 1701mg | 523 % | |
Sodium 1760.6mg | 61 % | |
Potassium 4714.7mg | 124 % | |
Total Carbohydrate 29.7g | 9 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 25.2g | ||
Protein 425.6g | 608 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5724
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