Savory nuts.
Mix oil and spices. Toss with walnuts. Bake in 350? oven for 10 min. Serve.
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Serving Size: 1 Serving (36g) | ||
Recipe Makes: 8 | ||
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Calories: 233 | ||
Calories from Fat: 205 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.7g | 30 % | |
Saturated Fat 1.7g | 8 % | |
Monounsaturated Fat 7.8g | ||
Polyunsanturated Fat 11.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 1.1mg | 0 % | |
Potassium 173.3mg | 5 % | |
Total Carbohydrate 3.6g | 1 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 1.2g | ||
Protein 7.6g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 233
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