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|Serving Size: 1 recipe (520g)|
|Recipe Makes: 1|
|Calories from Fat: 1254 (65%)|
|Amt Per Serving||% DV|
|Total Fat 139.3g||186 %|
|Saturated Fat 85.1g||426 %|
|Monounsaturated Fat 42.4g|
|Polyunsanturated Fat 4.9g|
|Cholesterol 328.8mg||101 %|
|Sodium 145.5mg||5 %|
|Potassium 879.4mg||23 %|
|Total Carbohydrate 189.8g||56 %|
|Dietary Fiber 11.1g||45 %|
|Sugars, other 178.7g|
|Protein 12.4g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1944
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