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Name: Rotel Salsa (Fresh Picante Sauce)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1 cn RO*TEL Tomatoes and Green; 1/2 ts Salt; Chilies, chopped and drained; 1 Garlic minced; 1 lg Tomato, chopped; To increase heat, add canned; 1 Lime (juice of 1/2); 2 Green onions, chopped fine

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INGREDIENTS

1 cn RO*TEL Tomatoes and Green
1/2 ts Salt
Chilies, chopped and drained
1 Garlic ; minced
1 lg Tomato, chopped
To increase heat, add canned
1 Lime (juice of 1/2)
2 Green onions, chopped fine

Servings

INSTRUCTIONS

This part is real easy: : Just mix in a serving bowl and grab some corn chips, or use as a topping for salads and Southwestern and Cajun fare. Typed for your Enjoyment by Tony_bob, Natchez,Ms. Cyberealm BBS 315-786-1120

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Nutrition

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Serving Size: 1 Serving (170g)
Recipe Makes: 1 Servings

Calories: 40
Calories from Fat: 3 (8%)

Amt Per Serving		% DV

	Total Fat 0.3g	0 %
	Saturated Fat 0.1g	0 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.1g
Cholesterol 0mg		0 %
Sodium 18.2mg		1 %
Potassium 358.1mg		9 %
Total Carbohydrate 9.5g		3 %
	Dietary Fiber 2.5g	10 %
	Sugars, other 7g
Protein 1.8g		3 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 40

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