Try this Royal Coconut Cookies recipe, or contribute your own.
Suggest a better descriptionSift together flour, baking powder, soda and salt into bowl. Add sugars, butter, egg and vanilla. Beat until smooth, about 2 minutes. Stir in oats and coconut. Shape to form 1-inch balls. Place on greased cooky sheets. Bake in preheated moderate oven (350 F.) 12 to 15 minutes. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/quaker01.zip
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Serving Size: 1 Cookie (33g) | ||
Recipe Makes: 24 | ||
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Calories: 136 | ||
Calories from Fat: 48 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.3g | 7 % | |
Saturated Fat 3.5g | 17 % | |
Monounsaturated Fat 1.2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 19mg | 6 % | |
Sodium 193.2mg | 7 % | |
Potassium 50.7mg | 1 % | |
Total Carbohydrate 21.2g | 6 % | |
Dietary Fiber 0.9g | 3 % | |
Sugars, other 20.3g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 136
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