Rumm Balls
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INGREDIENTS
- 1 c Walnuts chopped fine
- 1/2 c Rum
- 3 tb Cocoa powder
- 3 tb Corn syrup
- 3 c Vanilla wafers crushed fine
- 1 c 10x sugar
INSTRUCTIONS
Mix all ingredients except powdered sugar. I find that I have to add more rum to make the "dough" stick together. Roll into small balls about 1 inch in diameter. Then roll in powdered sugar. I usually double this recipe as these are eaten FAST! Put in tightly covered container and leave in a place where you wont be tempted to eat them for 3 weeks minimum. They can have a different flavor depending on the type/brand of rum you use. Posted to MM-Recipes Digest V3 #309 Date: Sun, 10 Nov 1996 23:46:58 -0500 From: "kim"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (356g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1164 | ||
| Calories from Fat: 32 (3%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 3.6g | 5 % | |
| Saturated Fat 2g | 10 % | |
| Monounsaturated Fat 1.1g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 455.3mg | 16 % | |
| Potassium 603mg | 16 % | |
| Total Carbohydrate 218.7g | 64 % | |
| Dietary Fiber 3.1g | 12 % | |
| Sugars, other 215.6g | ||
| Protein 5.6g | 8 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1164
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