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|Serving Size: 1 recipe (2642g)|
|Recipe Makes: 1|
|Calories from Fat: 3445 (48%)|
|Amt Per Serving||% DV|
|Total Fat 382.8g||510 %|
|Saturated Fat 227.1g||1136 %|
|Monounsaturated Fat 109.7g|
|Polyunsanturated Fat 18.3g|
|Cholesterol 1574.4mg||484 %|
|Sodium 3179.6mg||110 %|
|Potassium 2215.2mg||58 %|
|Total Carbohydrate 810.5g||238 %|
|Dietary Fiber 15.9g||64 %|
|Sugars, other 794.6g|
|Protein 95.6g||137 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 7125
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