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Name: Rustic Apple Cake
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 10
Cuisine: not set
Ingredients: 4 Golden Delicious apples; 1/2 cup flour; 1/3 cup sugar; 1 tbsp baking powder; 1/2 tsp lemon zest grated; 1/4 tsp salt; 1/3 cup milk; 2 eggs; 2 tbsp butter melted and cooled; 1/2 tsp vanilla; 1 tbsp icing sugar

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INGREDIENTS

4 Golden Delicious apples
1/2 cup flour
1/3 cup sugar
1 tbsp baking powder
1/2 tsp lemon zest ; grated
1/4 tsp salt
1/3 cup milk
2 eggs
2 tbsp butter ; melted and cooled
1/2 tsp vanilla
1 tbsp icing sugar

Servings

INSTRUCTIONS

- Peel, core and quarter apples; slice crosswise into scant 1/8" slices and set aside

- In a large bowl, whisk together flour, sugar, baking powder, lemon zest and salt

- Whisk together milk, eggs, butter and vanilla; pour over dry ingredients and stir gently to combine

- Fold in apples and pour into greased and parchment paper-line 9" springform pan

- Bake at 425°F until top is puffed, golden and firm to the touch (about 40 minutes)

- Run knife around edge of cake and let cool in pan on rack for 10 minutes

- Dust with icing sugar before serving

NOTES

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Nutrition

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Serving Size: 1 Serving (163g)
Recipe Makes: 10 Servings

Calories: 126
Calories from Fat: 28 (22%)

Amt Per Serving		% DV

	Total Fat 3.1g	4 %
	Saturated Fat 1.9g	10 %
	Monounsaturated Fat 0.8g
	Polyunsanturated Fat 0.2g
Cholesterol 8.9mg		3 %
Sodium 1932.3mg		67 %
Potassium 182.6mg		5 %
Total Carbohydrate 24g		7 %
	Dietary Fiber 2.2g	9 %
	Sugars, other 21.8g
Protein 2.1g		3 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 126

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