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|Serving Size: 1 recipe (633g)|
|Recipe Makes: 1|
|Calories from Fat: 344 (40%)|
|Amt Per Serving||% DV|
|Total Fat 38.3g||51 %|
|Saturated Fat 5.3g||26 %|
|Monounsaturated Fat 25.5g|
|Polyunsanturated Fat 5.1g|
|Cholesterol 125.9mg||39 %|
|Sodium 641.2mg||22 %|
|Potassium 511.1mg||13 %|
|Total Carbohydrate 108.5g||32 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 104.7g|
|Protein 21.1g||30 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 855
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