Sage Pesto
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INGREDIENTS
INSTRUCTIONS
Mix all ingredients together in blender. Posted to FOODWINE Digest 14 November 96 Date: Thu, 14 Nov 1996 14:15:18 MST From: Suzy Waterman
NOTES
Nutrition
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| Serving Size: 1 Serving (190g) | ||
| Recipe Makes: 1 | ||
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| Calories: 480 | ||
| Calories from Fat: 323 (67%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 35.9g | 48 % | |
| Saturated Fat 9g | 45 % | |
| Monounsaturated Fat 21.4g | ||
| Polyunsanturated Fat 3.7g | ||
| Cholesterol 11.2mg | 3 % | |
| Sodium 102.8mg | 4 % | |
| Potassium 801.4mg | 21 % | |
| Total Carbohydrate 40.9g | 12 % | |
| Dietary Fiber 16.4g | 66 % | |
| Sugars, other 24.5g | ||
| Protein 10.3g | 15 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 480
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