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|Serving Size: 1 Serving (268g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 85 (28%)|
|Amt Per Serving||% DV|
|Total Fat 9.5g||13 %|
|Saturated Fat 5.2g||26 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 19.6mg||6 %|
|Sodium 499.8mg||17 %|
|Potassium 515.8mg||14 %|
|Total Carbohydrate 45.8g||13 %|
|Dietary Fiber 4.9g||19 %|
|Sugars, other 41g|
|Protein 9.7g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 300
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