Salad with ramen noodles

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Name: Salad - Cabbage Crunch Salad
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1/2 Cabbage chopped, not shredded; 5 scallion tops chopped; 3 tbls toasted sesame seeds; 3/4 cup toasted slivered almonds; 1 pkg ramen noodles broken up; 2 tbls Sugar; 1 tsp Salt; 1/2 envelope noodle seasoning; 1/2 tsp Pepper; 1/2 cup Olive oil; 3 tbls Vinegar

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INGREDIENTS

1/2 Cabbage ; chopped, not shredded
5 scallion tops ; chopped
3 tbls toasted sesame seeds
3/4 cup toasted slivered almonds
1 pkg ramen noodles ; broken up
2 tbls Sugar
1 tsp Salt
1/2 envelope noodle seasoning
1/2 tsp Pepper
1/2 cup Olive oil
3 tbls Vinegar

Servings

INSTRUCTIONS

mix dressing ingredients and mix salad ingredients with dressing 3 hours before salad is needed

NOTES

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Nutrition

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Serving Size: 1 Serving (706g)
Recipe Makes: Servings

Calories: 1455
Calories from Fat: 870 (60%)

Amt Per Serving		% DV

	Total Fat 96.7g	129 %
	Saturated Fat 14.6g	73 %
	Monounsaturated Fat 60.1g
	Polyunsanturated Fat 18.2g
Cholesterol 0mg		0 %
Sodium 1069.8mg		37 %
Potassium 1654.1mg		44 %
Total Carbohydrate 127.3g		37 %
	Dietary Fiber 25.8g	103 %
	Sugars, other 101.6g
Protein 36.6g		52 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1455

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