Mix all ingredients except the chips and lettuce. Chill overnight.
Serve over chopped lettuce with crumbled frito chips. Toss at each plate!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (438g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 593 (72%)|
|Amt Per Serving||% DV|
|Total Fat 65.9g||88 %|
|Saturated Fat 24.8g||124 %|
|Monounsaturated Fat 18.8g|
|Polyunsanturated Fat 13.1g|
|Cholesterol 151.5mg||47 %|
|Sodium 1034.2mg||36 %|
|Potassium 816.3mg||21 %|
|Total Carbohydrate 16.3g||5 %|
|Dietary Fiber 2.6g||11 %|
|Sugars, other 13.7g|
|Protein 41.8g||60 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 819
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