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|Serving Size: 1 recipe (2232g)|
|Recipe Makes: 1|
|Calories from Fat: 41 (7%)|
|Amt Per Serving||% DV|
|Total Fat 4.6g||6 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 0mg||0 %|
|Sodium 131.2mg||5 %|
|Potassium 10109.9mg||266 %|
|Total Carbohydrate 124.3g||37 %|
|Dietary Fiber 33.1g||132 %|
|Sugars, other 91.2g|
|Protein 52.1g||74 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 621
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