To Prepare in Skillet, brown meat patties in 1 Tbsp hot oil; drain excess fat. Add soup and water, simmer covered, 10 - 15 minutes.
Heat oven to 350? F.
In medium bowl, combine1/4 of the soup with remaining ingredients - except water - and mix well.
Shape into 6 patties; arrange in single layer in 13x9 or 12x8 baking dish.
Bake uncovered at 350? F. for 30 minutes. Skim off fat.
In small bowl, combine remaining soup and water; spoon over patties.
Return to oven and bake for 10 minutes.
If desired, garnish with mushroom slices.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (320g) | ||
Recipe Makes: 6 | ||
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Calories: 764 | ||
Calories from Fat: 549 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 61g | 81 % | |
Saturated Fat 22.6g | 113 % | |
Monounsaturated Fat 20.5g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 205.3mg | 63 % | |
Sodium 556.4mg | 19 % | |
Potassium 646.9mg | 17 % | |
Total Carbohydrate 12g | 4 % | |
Dietary Fiber 0.9g | 3 % | |
Sugars, other 11.1g | ||
Protein 39.1g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 764
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