Try this Sallie's Orange Julius recipe, or contribute your own.
Suggest a better descriptionPut all ingredients into blender; blend until smooth. This makes a blender full. Leftovers can be put in small plastic cups for frozen treats later. Just defrost in microwave for a few seconds.
Source: Sallie Baker
"Sounds Delicious" - FBC, Weatherford, TX
C. 1997
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (281g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 104 | ||
Calories from Fat: 18 (17%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 2g | 3 % | |
Saturated Fat 1.1g | 6 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 6mg | 2 % | |
Sodium 42.3mg | 1 % | |
Potassium 285.1mg | 8 % | |
Total Carbohydrate 19.4g | 6 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 19.4g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 104
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.