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|Serving Size: 1 Serving (79g)|
|Recipe Makes: 4|
|Calories from Fat: 145 (60%)|
|Amt Per Serving||% DV|
|Total Fat 16.1g||22 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 1g|
|Cholesterol 14.4mg||4 %|
|Sodium 552.6mg||19 %|
|Potassium 92.3mg||2 %|
|Total Carbohydrate 20.2g||6 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 19.3g|
|Protein 3.9g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 241
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