Try this Salmon Patties recipe, or contribute your own.
Suggest a better descriptionSource: Dorothy Granger
Mix all ingredients together and form into patties Fry in a lightly greased pan until brown. Makes about 4 patties about 1" thick.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (2354g) | ||
Recipe Makes: Servings | ||
|
||
Calories: 3035 | ||
Calories from Fat: 1849 (61%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 205.4g | 274 % | |
Saturated Fat 65.5g | 327 % | |
Monounsaturated Fat 78.1g | ||
Polyunsanturated Fat 27.8g | ||
Cholesterol 8545.6mg | 2629 % | |
Sodium 3154.6mg | 109 % | |
Potassium 3218mg | 85 % | |
Total Carbohydrate 31.9g | 9 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 31.7g | ||
Protein 264.5g | 378 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3035
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.