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Suggest a better description375 degrees
Spray a foil lined cookie sheet
Whisk together Thai sauce soy sauce, ginger ,lime and pepper flakes
Reserve 1/4 marinade to drizzle rest over all
Cover with foil
Bake 15 min
Remove foil and broil 5 to 7 min more
Brush rest of marinade on top
Serve delicious
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1284g) | ||
Recipe Makes: 1 | ||
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Calories: 463 | ||
Calories from Fat: 25 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 1892.5mg | 65 % | |
Potassium 5648mg | 149 % | |
Total Carbohydrate 89.6g | 26 % | |
Dietary Fiber 26.5g | 106 % | |
Sugars, other 63g | ||
Protein 31.9g | 46 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 463
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