Salsa Chicken
by Emnardo
Try this Salsa Chicken recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 pound boneless skinless chicken breasts
- 1 can cream of mushroom or cream of chicken soup
- 1 cup salsa
- 1 package taco seasoning
- 1 cup sour cream
- cilantro
INSTRUCTIONS
Put chicken, soup, and salsa in slow cooker. Sprinkle taco seasoning over everything. Cook on low for 6 hours. If shredding the chicken, pull the breasts out and shred; return back to slow cooker. Stir in sour cream and heat just until everything is combined.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (817g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 824 | ||
| Calories from Fat: 519 (63%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 57.6g | 77 % | |
| Saturated Fat 26g | 130 % | |
| Monounsaturated Fat 18.8g | ||
| Polyunsanturated Fat 7.6g | ||
| Cholesterol 155.3mg | 48 % | |
| Sodium 4183.6mg | 144 % | |
| Potassium 1598.6mg | 42 % | |
| Total Carbohydrate 47.5g | 14 % | |
| Dietary Fiber 5.9g | 23 % | |
| Sugars, other 41.6g | ||
| Protein 34.7g | 50 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 824
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.