Salsa Roll Ups
by jessicalangvardt
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INGREDIENTS
- 4 ounces Cream Cheese ; softened
- 3 tablespoons Salsa
- 4 Flour Tortillas
- 1/2 cup Mexican Style Finely Shredded Cheese
- 1/4 teaspoon Chili Powder
INSTRUCTIONS
1) Mix cream cheese, salsa, and chili powder.
2) Spread mixture onto tortillas.
3) Top with shredded cheese.
4) Roll tortillas tightly and cut each crosswise into 5 slices.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1276g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3878 | ||
| Calories from Fat: 1128 (29%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 125.3g | 167 % | |
| Saturated Fat 42.9g | 215 % | |
| Monounsaturated Fat 53.2g | ||
| Polyunsanturated Fat 19.4g | ||
| Cholesterol 124.7mg | 38 % | |
| Sodium 7741.9mg | 267 % | |
| Potassium 2032.4mg | 53 % | |
| Total Carbohydrate 580g | 171 % | |
| Dietary Fiber 35.4g | 142 % | |
| Sugars, other 544.5g | ||
| Protein 99.9g | 143 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3878
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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