A crazy co-worker, Rhonda gave me this recipe. She was wacko but her salsa was the best I ever had. thanks Rhonda, where ever you are!.
Blend in blender all ingredients. Taste with chips, add more of any ingredient you think it might need.
Servie with tortilla chips
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (83g) | ||
Recipe Makes: Servings | ||
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Calories: 42 | ||
Calories from Fat: 2 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 314mg | 11 % | |
Potassium 128.6mg | 3 % | |
Total Carbohydrate 12g | 4 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 9.8g | ||
Protein 1.4g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 42
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