Butter a 9x13 pan. Put a layer of peanuts in but don't cover the bottom of pan completely. Set aside. Melt margarine, chips and milk over low heat or in microwave. Stir in marshmallows, don't melt. Spread mixture over nut layer and top with another layer of peanuts. Cool and cut.
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|Serving Size: 1 Recipe (643g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 1175 (47%)|
|Amt Per Serving||% DV|
|Total Fat 130.6g||174 %|
|Saturated Fat 43.9g||219 %|
|Monounsaturated Fat 55.5g|
|Polyunsanturated Fat 25.1g|
|Cholesterol 155mg||48 %|
|Sodium 1702.3mg||59 %|
|Potassium 1742mg||46 %|
|Total Carbohydrate 309.7g||91 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 309.6g|
|Protein 38.4g||55 %|
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Calories per serving: 2511
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