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Serving Size: 1 recipe (1399g) | ||
Recipe Makes: 1 | ||
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Calories: 3197 | ||
Calories from Fat: 1259 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 139.9g | 187 % | |
Saturated Fat 15.1g | 75 % | |
Monounsaturated Fat 82.9g | ||
Polyunsanturated Fat 38.2g | ||
Cholesterol 432.4mg | 133 % | |
Sodium 6655.3mg | 229 % | |
Potassium 1431.3mg | 38 % | |
Total Carbohydrate 414g | 122 % | |
Dietary Fiber 17.9g | 72 % | |
Sugars, other 396.1g | ||
Protein 66.8g | 95 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3197
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