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Name: Sara's Nutmeg Cookie Logs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: not set
Ingredients: 1 cup butter softened; 2 teaspoons vanilla; 2 teaspoons rum extract; 3/4 cup sugar; 1 each egg; 3 cups flour; 1 teaspoon nutmeg; 3 tablespoons Butter Melted? (Frosting); 1 teaspoon rum flavor Frosting; 1/2 teaspoon vanilla Frosting; 2 1/2 cups Powdered sugar Frosting; 2-3 tablespoons Milk Frosting

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INGREDIENTS

1 cup butter ; softened
2 teaspoons vanilla
2 teaspoons rum extract
3/4 cup sugar
1 each egg
3 cups flour
1 teaspoon nutmeg
3 tablespoons Butter ; Melted? (Frosting)
1 teaspoon rum flavor ; Frosting
1/2 teaspoon vanilla ; Frosting
2 1/2 cups Powdered sugar ; Frosting
2-3 tablespoons Milk ; Frosting

Servings

INSTRUCTIONS

0. Preheat oven to 350

1. Combine butter and flavorings

2. Cream butter mixture and sugar

3. Add egg and mix well

4. Add flour and nutmeg and mix until combined fully

5. Shape into logs 1/2" in diameter and cut into 2" lengths

6. Bake on sheet pan 12-15 minutes

7. While baking, make frosting y combining all ingredients fully

8. Frost cookies

NOTES

Cookie dough can be frozen

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Nutrition

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Serving Size: 1 Serving (40g)
Recipe Makes: 24 Servings

Calories: 170
Calories from Fat: 84 (49%)

Amt Per Serving		% DV

	Total Fat 9.3g	12 %
	Saturated Fat 5.8g	29 %
	Monounsaturated Fat 2.4g
	Polyunsanturated Fat 0.4g
Cholesterol 30.8mg		9 %
Sodium 1812.4mg		62 %
Potassium 7.9mg		0 %
Total Carbohydrate 22g		6 %
	Dietary Fiber 0g	0 %
	Sugars, other 22g
Protein 0.3g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 170

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