Sauce - Kimmy's Spaghetti
by kimjorna
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INGREDIENTS
- 1 pound Italian sausage ; hot
- 1/4 cup Olive oil
- 1 ea Onion ; chopped
- 2 clove garlic ; minced
- 1 jar Spaghetti Sauce
- 1 ea Green pepper ; chopped
- 1/2 cup Sugar
- 1 pinch Salt and pepper to taste
INSTRUCTIONS
Brown sausage.
In a large pot lightly brown garlic in olive oil. Add onion and green pepper and saute until translucent. Add meat and stir often. Add spaghetti sauce and sugar and simmer for ~ 45min. Salt and pepper to taste.
Optional: Add 1 cup red wine (dry).
NOTES
kimjorna
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1075g) | ||
| Recipe Makes: 1 Serving | ||
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| Calories: 2048 | ||
| Calories from Fat: 1485 (73%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 165g | 220 % | |
| Saturated Fat 55.4g | 277 % | |
| Monounsaturated Fat 76.9g | ||
| Polyunsanturated Fat 23.8g | ||
| Cholesterol 351.5mg | 108 % | |
| Sodium 32917.5mg | 1135 % | |
| Potassium 2565.9mg | 68 % | |
| Total Carbohydrate 64.5g | 19 % | |
| Dietary Fiber 12.2g | 49 % | |
| Sugars, other 52.4g | ||
| Protein 73g | 104 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2048
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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