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Name: Saucy Chicken Skillet
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 1/2 lb Fettucinne uncooked (8 oz); 1 Tbsp. Vegetable oil; 1 pound boneless skinless chicken breast halves small; 4 oz Philadelphia Brand Cream Cheese (1/2 of an 8oz package); 3/4 cup fat-free reduced-sodium chicken broth; 1/4 cup KRAFT Balsamic Vinaigrette Dressing; 2 green onions chopped; 2 Tbsp. Fresh basil or parsley chopped; 1/2 cup snow peas; 1/2 cup cherry tomatoes halved

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INGREDIENTS

1/2 lb Fettucinne ; uncooked (8 oz)
1 Tbsp. Vegetable oil
1 pound boneless skinless chicken breast halves ; small
4 oz Philadelphia Brand Cream Cheese ; (1/2 of an 8oz package)
3/4 cup fat-free reduced-sodium chicken broth
1/4 cup KRAFT Balsamic Vinaigrette Dressing
2 green onions ; chopped
2 Tbsp. Fresh basil or parsley ; chopped
1/2 cup snow peas
1/2 cup cherry tomatoes ; halved

Servings

INSTRUCTIONS

COOK pasta as directed on package.

MEANWHILE, heat oil in large skillet on medium heat. Add chicken; cook 5 min. on each side or until browned on both sides.

STIR in cream cheese, broth, dressing, onions and basil. Cook and stir until sauce begins to thicken and chicken is cooked through (170F.) Add snow peas and tomatoes; cook 2 to 4 min. or until snow peas are crisp-tender, stirring occasionally. Serve over the pasta.

Serving Suggestion

Serve this main dish with a mixed green salad for a quick and tasty weekday meal.

Substitute

Serve over hot cooked rice.

Shortcut

Substitute 2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips for the fresh chicken. Omit oil. Add chicken breast strips with cream cheese.

NOTES

Prep Time:
5 min
Total Time:
20 min

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Saucy Chicken Skillet

1/2 lb Fettucinne uncooked (8 oz)
1 Tbsp. Vegetable oil
1 pound boneless skinless chicken breast halves small
4 oz Philadelphia Brand Cream Cheese (1/2 of an 8oz package)
3/4 cup fat-free reduced-sodium chicken broth
1/4 cup KRAFT Balsamic Vinaigrette Dressing
2 green onions chopped
2 Tbsp. Fresh basil or parsley chopped
1/2 cup snow peas
1/2 cup cherry tomatoes halved

COOK pasta as directed on package.

MEANWHILE, heat oil in large skillet on medium heat. Add chicken; cook 5 min. on each side or until browned on both sides.

Serving Suggestion
Serve this main dish with a mixed green salad for a quick and tasty weekday meal.

Substitute
Serve over hot cooked rice.

Shortcut
Substitute 2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips for the fresh chicken. Omit oil. Add chicken breast strips with cream cheese.

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (278g)
Recipe Makes: 4

Calories: 400
Calories from Fat: 120 (30%)

Amt Per Serving		% DV

	Total Fat 13.3g	18 %
	Saturated Fat 6.1g	30 %
	Monounsaturated Fat 3.4g
	Polyunsanturated Fat 1.5g
Cholesterol 137mg		42 %
Sodium 354.2mg		12 %
Potassium 525.9mg		14 %
Total Carbohydrate 33.9g		10 %
	Dietary Fiber 0.8g	3 %
	Sugars, other 33.1g
Protein 34.8g		50 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 400

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