Try this SAUCY GREEN PEAS & ONIONS recipe, or contribute your own.
Suggest a better descriptionPlace peas in crockpot with butter, onion, and seasoning. Cover and cook on low for 3 hours. Sprinkle peas with flour and stir gently. Add
half-and-half (or use cream), cheese, and nutmeg. Cook another 30 to 45 minutes, stirring occasionally.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (1802g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 2498 | ||
Calories from Fat: 1357 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 150.8g | 201 % | |
Saturated Fat 92.4g | 462 % | |
Monounsaturated Fat 43.9g | ||
Polyunsanturated Fat 5.8g | ||
Cholesterol 512.2mg | 158 % | |
Sodium 2231.1mg | 77 % | |
Potassium 4139.4mg | 109 % | |
Total Carbohydrate 177.9g | 52 % | |
Dietary Fiber 20.5g | 82 % | |
Sugars, other 157.4g | ||
Protein 116.2g | 166 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2498
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