15 grams of cheese on each sides, then Salmon, Lemon and black pepper on one side.
Slice in to 3s
TAKE AWAY,DELIVERY AND CANTINA:
Slice in half
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (623g)|
|Recipe Makes: Servings|
|Calories from Fat: 212 (13%)|
|Amt Per Serving||% DV|
|Total Fat 23.5g||31 %|
|Saturated Fat 8.9g||45 %|
|Monounsaturated Fat 5.6g|
|Polyunsanturated Fat 6g|
|Cholesterol 66mg||20 %|
|Sodium 3456.7mg||119 %|
|Potassium 1042.1mg||27 %|
|Total Carbohydrate 291.4g||86 %|
|Dietary Fiber 12.8g||51 %|
|Sugars, other 278.6g|
|Protein 74.2g||106 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1673
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