Preheat oven to 350 degrees. Lightly grease a 13 x 9 inch baking pan or oven proof casserole dish. Place bread in bottom of pan; sprinkle with the cooked sausage and cheese.
Beat eggs, milk, salt and pepper in a medium bowl with a wire whisk. Pour over bread mixture in pan.
Bake 40 to 45 minutes or until mixture is set in center and lightly browned.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (229g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 283 (62%)|
|Amt Per Serving||% DV|
|Total Fat 31.4g||42 %|
|Saturated Fat 13.3g||66 %|
|Monounsaturated Fat 12.2g|
|Polyunsanturated Fat 2g|
|Cholesterol 387.1mg||119 %|
|Sodium 744.2mg||26 %|
|Potassium 370.3mg||10 %|
|Total Carbohydrate 14.4g||4 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 13.8g|
|Protein 27.4g||39 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 454
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