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Suggest a better descriptionPreheat oven to 325 degrees. Brown sausage and drain. Lightly grease 9 X 13 inch baking dish. Line the bottom of the dish with the crescent roll dough and sprinkle the sausage on top. Beat eggs, cheese, and oregano and then pour over top. Bake for 30 minutes.
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Serving Size: 1 Serving (236g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 468 | ||
Calories from Fat: 310 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.5g | 46 % | |
Saturated Fat 13.3g | 66 % | |
Monounsaturated Fat 13.2g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 755.3mg | 232 % | |
Sodium 642.1mg | 22 % | |
Potassium 350.8mg | 9 % | |
Total Carbohydrate 5.9g | 2 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 5.5g | ||
Protein 33g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 468
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