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See original recipe: http://www.bettycrocker.com/r...
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|Serving Size: 1 Serving (182g)|
|Recipe Makes: 8|
|Calories from Fat: 2 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 21.9mg||1 %|
|Potassium 90.5mg||2 %|
|Total Carbohydrate 29g||9 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 28.2g|
|Protein 2.5g||4 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 131
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