Sausage Macaroni
by shanewing
Try this Sausage Macaroni recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1/2 pound Elbow Macaroni
- 2 tablespoons olive oil
- 1/2 pound Fresh mushrooms ; sliced
- 1/4 cup onions ; chopped
- 1/2 whole bell pepper ; chopped
- 3 Links Italian Sausage ; casings removed
- 1 can diced tomatoes
- 1/2 cup Spaghetti Sauce
- 3/4 cup shredded cheese
INSTRUCTIONS
Boil noodles. drain.
Brown mushrooms, pepper and onions in oil.
Add Sausage. Brown well.
Add tomatoes and sauce, then macaroni.
Bring to a boil. Reduce heat, let sauce thicken.
Then add cheese and serve.
NOTES
shanewing
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (360g) | ||
| Recipe Makes: 4 Servings | ||
|
|
||
| Calories: 586 | ||
| Calories from Fat: 260 (44%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 28.9g | 39 % | |
| Saturated Fat 11.3g | 56 % | |
| Monounsaturated Fat 11.6g | ||
| Polyunsanturated Fat 3.9g | ||
| Cholesterol 69.5mg | 21 % | |
| Sodium 910.8mg | 31 % | |
| Potassium 936.4mg | 25 % | |
| Total Carbohydrate 56.8g | 17 % | |
| Dietary Fiber 4.8g | 19 % | |
| Sugars, other 52g | ||
| Protein 24.9g | 36 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 586
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.