In a skillet, brown sausages until done. Drain and cut into small pieces; place in the bottom of pie shell. Sprinkle with cheese. In a mixing bowl, beat eggs; add cream and nutmeg. Pour over cheese. Bake at 350 degrees for 55-60 minutes or until a knife inserted near the center comes out clean. Submitted to RecipeLu List by Ruth
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|Serving Size: 1 Serving (296g)|
|Recipe Makes: 6|
|Calories from Fat: 508 (70%)|
|Amt Per Serving||% DV|
|Total Fat 56.5g||75 %|
|Saturated Fat 25.6g||128 %|
|Monounsaturated Fat 20.5g|
|Polyunsanturated Fat 4.3g|
|Cholesterol 809.8mg||249 %|
|Sodium 746.2mg||26 %|
|Potassium 392.5mg||10 %|
|Total Carbohydrate 19.9g||6 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 19.3g|
|Protein 34.3g||49 %|
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Calories per serving: 725
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