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Name: Sausage Stuffing
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 pound Sausage Bob Evans; 1 medium Onion; 2 packages hot do/hbger g rolls or 12 cups bread cubes; 1 onion; 2 stalks celery(equal to amount of onion); 1 tsp poultry seasoning; 1 carton chicken brother(will not need all)

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INGREDIENTS

1 pound Sausage Bob Evans
1 medium Onion
2 packages hot do/hbger g rolls or 12 cups bread cubes
1 onion
2 stalks celery(equal to amount of onion)
1 tsp poultry seasoning
1 carton chicken brother(will not need all)

Servings

INSTRUCTIONS

Cook 1 lb bob evans sausage with medium onion and cover with chicken broth, keep breaking up during cooking for 1 hour. drain and store in refrig.

Break rolls into 1 inch pieces and put on cook sheet. Heat low 250 degrees til crust.

Cook 1 onion and equal amount celery in 1/2 cup butter in large container til soft. Add bread, sausage and 1 tsp poultry seasoning at a time constantly stirring(taste til right). Make ckn broth and add to stuffing til moist. You need to keep tasting. Add salt and pepper to taste. You may need more poultry seasoning - add 1/2 tsp at a time.

NOTES

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Nutrition

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Serving Size: 1 Serving (565g)
Recipe Makes: 1 Servings

Calories: 49
Calories from Fat: 2 (4%)

Amt Per Serving		% DV

	Total Fat 0.2g	0 %
	Saturated Fat 0.1g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 4.8mg		0 %
Potassium 171mg		5 %
Total Carbohydrate 11.3g		3 %
	Dietary Fiber 2g	8 %
	Sugars, other 9.2g
Protein 1.4g		2 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 49

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